When you first walk in you will be welcomed by the hostess who will direct you to your table and tell you who your server will be.
In my case, Joel. =) The service is personal and you can expect to be asked how your meal is and how your day is going multiple times. The manager was just as friendly as the team he has.
You can definitely keep snacking on the the chips and salsa as they are as superb as the sweet tea (garnished with lime) and enjoy the conversation of your company.
The food is delectable. By far the best rice, beans and flour tortillas on the northside. The cheese enchiladas are mouth watering topped with their signature enchilada and chile con carne sauce.
The flautas are light and crispy. They are filled and you are guaranteed a mouthful of tender chicken in every bite.
This is truly a restaurant where the portions are just right or you might even find yourself saying "I ran out of food!"
The atmosphere is perfect for the restaurant. You will find yourself dancing and even swaying to the tejano, amongst other types of latin music.
The restrooms as well as the restaurant in general is immaculate both inside and out. This is crucial to me.... It was lunch time.
A margarita seals the deal as a great before or after beverage. Did I mention the happy hour?